Especialmente al transportar productos pequeños, las transferencias entre 2 bandas deben ser tan cortas como sea posible. En este caso, es habitual usar giros en cuchilla.
Knife-edges are used in material handling, primarily on conveyor belts for the Food Industry and for the Beverage Industry. More tension is needed to flex the belt over a knife-edge which causes more wear. This calls for premium quality belts.
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