Confectionery can be difficult to deal with – products have a tendency to be sticky, tricky to cool and easy to damage. Our non-stick belts are designed to handle your sweets gently and hygienically, complying to all relevant Food Grade standards while performing with reliability and accuracy.

Immagine

“Food Safe, easy-to-clean and tough but gentle belts for the Confectionery Industry. Great release properties and outstanding hygiene.”

Giuseppe Allais

Global Industry Segment Manager Food

Panoramica

Explore Confectionery processes and our recommended products

Panoramica

Esplora usando il menu a tendina o cliccando sugli indicatori

Questa infografica è utilizzata esclusivamente come esempio generale indicativo. 

Le configurazioni attuali di fabbrica e dei processi potrebbero variare, ma i nostri esperti del settore le conoscono tutte.