Precision machining and a highly flexible Silam cover on a polyurethane aramide reinforced Timing Belt ensures maximum productivity and belt life, even at reduced ambient temperatures.

We know that in the Meat Industry, Food Safety is key.

Our blue food-approved antimicrobial Sausage Belt Covers meet and exceed the most challenging Food Safety demands and support your ISO 22000 requirements (previously HACCP). Their sealed edges will protect the belt’s reinforcement and eradicate possible product contamination.