Open 2 inch pitch belt specifically designed for cooking, steaming and blanching vegetables.

A unique combination of materials prevent belt elongation and strength reduction even in high temperatures / boiling water.

Características do produto:

• Ideal for handling all sorts of sensitive food products
• Long life and low maintenance costs
• No marking on the products from belt surface
• Equally spread open area; open around the hinge
• Steel core does not come in contact with conveyed product

Easy clean, very open 2 inch pitch belt for various industries.

Características do produto:

• Less friction and product contact
• Large open area for easy drainage
• Small back flex radius for lower profile conveyors

Early generation 50mm pitch belt, available in a variety of executions.

Designed for high performance with various food products, especially for cooking, blanching and pasteurizing.

Executions and product features:

• Small or large opening including fine mesh for water drainage
• Finger plates for easy product transfer
• Pitch control with steel reinforcement feature

The uni ACB Hybrid is the next evolution of our proven uni ACB (Advanced Concept Belt), now enhanced with steel reinforced hybrid technology. 

Features: 

• Off-set pin position 
• Insert technology 
• Hinge-driven belt 
• Rough top surface 
• End-lock system 
• Safe materials 

The next level in automotive belting – the Advanced Concept Belt.

Versatile 40mm pitch belt used for medium duty vehicle and people conveying solutions.

Características do produto:

• High load capacity
• Lower construction heights (less pit depth)
• Patented dual compound technology
• Increased wear-resistance

Developed for heavy duty applications such as accumulation tables and packaging application.

Características do produto:

• Strong and wear-resistant belt
• Closed and wide hinge design increasing product stability
• Chamfered edges allowing stability in side transfer applications

1.5 inch pitch belt designed for light duty applications such as cooking, blanching and pasteurizing in the Food Industry.

Características do produto:

• Comes with various openings including fine-mesh for water drainage and filtering
• Steel reinforcement feature limits belt elongation (even in hot water)
• Reinforced product supports for high load elevators

Very open 1.1 inch pitch belt with a patented non-stick belt surface created for applications requiring large open areas and little product contact.

Características do produto:

• Heat and wear-resistant
• Operating temperature of 180 °C with special material
• Can resist peak temperature up to 230 °C with special material
• Minimal contact surface